Carta

STARTERS

9.50€ MUSSELS EL VIEJO VAGÓN

With Shalots and Wakame Sea wead. Served with Fries

€ 9.90 HOMEMADE PÂTE WITH FOIE AND MUSHROOMS

WITH TOASTED BRIOCHE AND MANGO CHUTNEY

9.75€ CHERRY TOMATOES AND AVOCADO

WITH RED ONION, KIKOS, CILANTRO AND A CEVICHE DRESSING

7.00€ (Español) GAZPACHO

10.50€ (Español) QUESO DE CABRA, RÚCULA Y PERAS

9.75€ (Español) ENSALADA GRIEGA

13.00€ (Español) VITELLO TONNATO

11.75€ (Español) TARTAR DE SALMÓN MARINADO

MAINCOURSES

14.00€ B.B.Q IBERIAN PORK RIBS

16.50€ CHARCOAL GRILLED OCTOPUS

WITH CANARIAN POTATOES, MOJO PICÓN AND GARLIC CRISPS

16.50€ ROASTED DUCKBREAST

WITH PEARS, FOIE AND BALSAMIC AND HONEY SAUCE

22.50€ RIB EYE STEAK WITH POTATO FONDANT, MUSHROOMS AND CHIMICHURRI SAUCE

300gr de Lomo alto de ternera

14.90€ (Español) TATAKI DE ATÚN, AJO BLANCO Y OLIVAS NEGRAS

14.50€ (Español) BACALAO GRATINADO CON ALI-OLI DE AGUACATE

TAPAS

6,50€ BBQ CHICKEN WING

CHICKEN WING with BBQ sauce

5,00€ (Español) PATATAS BRAVAS

Sorry, this entry is only available in European Spanish.

8,00 € CROQUETTES

Sorry, this entry is only available in European Spanish.

8,00€ GARLIC PRAWNS

Sorry, this entry is only available in European Spanish.

7.00€ MUSSELS IN TOMATO SAUCE

6.00€ “TORTILLITAS DE CAMARÓN”

Como estar en Cádiz

6.50€ (Español) BROCHETA DE POLLO, BACÓN, DÁTILES

9.50€ (Español) PULPO “A FEIRA”

7.50€ GRILL PORK “SECRETO”

DESSERTS

5.50€ STICKY TOFFEE PUDDING

WITH VANILLA ICE CREAM

 

5.50€ APPLE AND RUBARB CRUMBLE

 

SERVED WITH CUSTARD

 

 

6.50€ CHOCOLATE FONDANT

SERVED WITH ORANGE ICE CREAM

4.00€ SELECTION OF HOMEMADE ICE CREAMS AND SORBETS

5.50€ BAKED ALASKA